LUNCH MENUS
For dining services questions, contact Karen Spencer at (231) 995-8454.
DINING SERVICES
Meal Magic Family Portal is where parents can make deposits, transfer funds, check balances, view purchases histories, and perform other account-related activities.
Our district’s Meal Magic Family Portal page link is https://grandtraverse.familyportal.cloud. This is the same website that parents use to submit meal applications and Household Information Reports.
Because Meal Magic Family Portal implements new security standards, parents will need to create new accounts. To create an account, the parent will click the Register button and then submit their email address, they then will receive an email with a time-limited activation link that they must click to finalize their account setup. Once complete, they will be able to add their children to the account.
IMPORTANT LINKS
Dining Services Back-to-School Newsletter 2024/25
Funding Your Lunch Account
Free and Reduced Lunch application (online)
Free and Reduced Lunch application (printable)
Meal Charge policy
Power Up Cafe (high school only)
CAR LINE CATERING (DINNERS TO-GO)
Busy families can order evening meals to-go via Dining Services Carline Catering service. Order by Monday, and pick up your family-sized meal on Thursday when you pick up your child. Reheating instructions are provided. Costs vary depending on the entree. Many families find this service very valuable during busy school days.
To order, use this Google form: Car Line Catering
To pay for Car Line Catering orders, use: https://gtacs.org/donations/car-line-catering/
Questions? Karen Spencer at (231) 995-8454.
SUMMER MEALS
Eligible families can find the location of free meals for students during the summer months by following the instructions below:
Summer Meal Information – USDA
Other options for families:
2-1-1
Call 211 and find out where the closest SFSP site is to your location
8-7-7
Text food to 877-877 and respond to the text with your location and you will receive a text with the closest SFSP sites
USDA NON-DESCRIMINATION STATEMENT
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
Program.Intake@usda.gov
This institution is an equal opportunity provider.
On December 11, Dining Services offered a grades 6-12 Taste Test survey for a new vegetable, North Carolina Candy Roaster Squash. The vegetables were purchased from Harrand Hill Farm near Buckley. Most students LOVED the taste!